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Classic Strawberry Shake

Makes about three 8-ounce servings.

Creamy milk, sweet strawberry syrup, and a hint of vanilla come together
in this tasty chilled shake. It’s smooth, satisfying, and ready to top with
whipped cream.

  • Ingredients

    • 2 cups whole milk
    • 1 cup heavy cream
    • 1 teaspoon vanilla extract
    • 2 tablespoons granulated sugar
    • 1⁄4 cup strawberry syrup
  • Directions

    • Whisk together all ingredients in a large bowl until combined and the
      sugar is fully dissolved.
    • Pour the mixture into the container.
    • Select MILK SHAKE mode. The unit will start at the default optimal
      temperature for ideal texture. Adjust thickness if desired.
    • When the slush reaches the preset temperature, the display will show
      “COOL”—that means it’s ready.
    • Dispense: Place a cup on the drip tray, position the handle downward,
      and slowly pull to serve. Release the handle to stop. Top with whipped
      cream and/or strawberry sauce, if desired.

Video

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